Plated Meals

Per plate charges include soup or salad, a vegetable, potato, rolls and dessert

Hand-Carved Prime Rib — $15.95

Sliced Beef — $12.95

Pork Roast — $12.95

Poorman's Lobster — $10.95

Baked Chicken — $10.95

Family Style — $8.95

Please note that the above options are suggestions. We will try to accomodate your party in any way.

Buffet Style

Per plate charges include set up, clean up and presentation.

Two-Meat Buffet — $10.95

Three-Meat Buffet — $13.95

Prime Rib Buffet — $16.95

Optional Extras

Meat, vegetable or cheese trays — 16-inch, $30 each; 24-inch, $45 each

Chef carver — $58

Wait staff (per person) — 18 % of total food costs

Busser (per person) — $40

Dishwasher (per person) — $20

Room Rental

Restaurant room rental includes set up, seating, plates and silverware.

Rental cost — $225, plus above optional costs

Bar charges — Set up with Gateway Lodge, 715-547-3321

* Catering can be arranged for up to 200 people for your next party, conference or wedding.

* * All banquet contracts must be signed and a 20 % deposit must be paid 30 days prior to the event. The balance is due at the time of the event.